Chicken Feather, Vegetable and Potato Soup

Potato 1	Chicken Feathers 250g
Mushrooms 6 trees	Camellia Seed Oil 8ml
Salt 2g	Soup 2g
Hot water 500ml

How to make chicken, vegetable and potato soup

Step 1

Ingredients Potatoes, Mushrooms, Chicken Feathers

Step 2

Wash and peel potatoes

Step 3

slice

Step 4

Shred again

Step 5

Rinse off the surface starch, otherwise the soupwill be turbid

Step 6

mushroom slices

Step 7

Soak chicken lettuce for 5 minutes and rinse thoroughly

Step 8

Prepare ingredients Boil hot water

Step 9

Heat pan for 2 minutes 1000W

Step 10

drain oil

Step 11

Add mushrooms and stir-fry Firepower 1200W

Step 12

Fry it

Step 13

Add shredded potatoes and stir-fry

Step 14

add water

Step 15

Top up

Step 16

Add in chicken feathers

Step 17

Cover and simmer for 1.5 minutes

Step 18

Open the lid and add salt and sugar

Step 19

sesame oil

Step 20

Fragrant

Step 21

Serve out

Step 22

Beautiful

Step 23

A bowl of vegetarian soup should also be delicious and healthy Chicken Feather Potato Soup Recipe

Mushrooms and potatoes Be sure to stir-fry