Choked Andrographis
Andrographis paniculata Appropriate amount | Chili Appropriate amount |
Garlic Appropriate amount | Vinegar Appropriate amount |
Salt Appropriate amount | White sesame seeds Appropriate amount |
Step 1
1. Remove the old leaves and stems of Andrographis paniculata;Step 2
2. Clean;Step 3
3. Boil water in a pot, put the Andrographis paniculata in and blanch itStep 4
, take it out and cool it with water;Step 5
5. Use a garlic press to press out the minced garlic;Step 6
6. Put the blanched andrographis and minced garlic in a small basin, add salt, sesame oil, light soy sauce, balsamic vinegar, and cooked white sesame seeds and mix well;Step 7
7. Okay, that’s it for a side dish. Andrographis paniculata has a slightly bitter taste. After mixing it with seasonings, you won't feel the bitterness. It was my first time to eat it and I thought it was pretty good. Cooking tips for choking andrographis