Cake part: Eggs 3
Milk 30g Salad oil 30g
Fine sugar 15g+40g Dark cocoa powder 10g
Cream of tartar or lemon juice 1ml small spoon/3 drops Cream part:
Light cream 450g Powdered sugar 45g
Cocoa powder
How to make cocoa cake Cocoa swirl cake~actually very simple recipe illustration 1

Step 1

Pour 30g milk, 30g salad oil and 15g caster sugar into a mixing bowl Cocoa swirl cake~actually very simple recipe illustration 2

Step 2

Stir evenlyCocoa swirl cake~actually very simple recipe illustration 3

Step 3

Then sift in 40g low-gluten flour and 10g dark cocoa powder and stir evenly without any particles. Cocoa Swirl Cake~Actually very simple recipe illustration 4

Step 4

Pour in 3 egg yolks and mix well Cocoa swirl cake~actually very simple recipe illustration 5

Step 5

Stir evenly to form a batter (just stir evenly, don't over stir to make the gluten). Cocoa swirl cake~actually very simple recipe illustration 6

Step 6

Pour 3 egg whites, 40g caster sugar and 1ml small spoon of cream of tartar (or 3 drops of lemon juice) into another egg mixing bowl Cocoa swirl cake~actually very simple recipe illustration 7

Step 7

First use high speed, then low speed to form wet foam and then pull it out into a soft and curved state. Cocoa Swirl Cake~Actually very simple recipe illustration 8

Step 8

Add the beaten egg whites to the batter in two batches and mix evenly from bottom to top. Fold gently. Cocoa swirl cake~actually very simple recipe illustration 9

Step 9

Grease a baking pan, line it with parchment paper, and pour it into the baking pan. Cocoa Swirl Cake ~ Actually a very simple recipe 10

Step 10

Smooth with a spatulaCocoa Swirl Cake~Actually very simple recipe illustration 11

Step 11

(Preheat the oven 10 minutes in advance) Bake in the preheated oven at 170 degrees for about 18 minutes, take out and let cool. (You need to make two trays of 28*28cm cakes) Cocoa Swirl Cake~Actually very simple recipe illustration 12

Step 12

Pour 450g whipping cream and 45g powdered sugar into a mixing bowl Coco SwirlSwirl cake~actually very simple recipe illustration 13

Step 13

to kill Cocoa swirl cake~actually very simple recipe illustration 14

Step 14

Take out the cooled cake and place it on clean oil paper. Spread an appropriate amount of butter on the front and cut off the sides. Cocoa Swirl Cake ~ Actually a very simple recipe illustration 15

Step 15

Then divide it evenly into 3 strips (you can also cut a few more strips equally, the height of the cake will be lower)Cocoa swirl cake~actually very simple recipe illustration 16

Step 16

First roll up one piece and place it vertically on the turntable, then wrap the rest around it to the size of the cake you want. Cocoa swirl cake~actually very simple recipe illustration 17

Step 17

Finally, spread the cream on the sides and top Cocoa swirl cake~actually very simple recipe illustration 18

Step 18

Sprinkle with cocoa powder Cocoa swirl cake~actually very simple recipe illustration 19

Step 19

Finished product picture~ Cocoa Swirl Cake~Actually very simple recipe illustration 20

Step 20

Finished product picture~ Cocoa Swirl Cake ~ Actually very simple recipe illustration 21

Step 21

Finished product picture~ Cocoa cake cooking tips