Cold mixed vegetables
Rootless dry fungus 12g | Onion 1/2 pieces |
Tomatoes 1/2 pieces | cilantro 2 pieces |
balsamic vinegar Appropriate amount | Salt Appropriate amount |
Light soy sauce Appropriate amount | Sesame oil Appropriate amount |
Oyster sauce Appropriate amount | White sugar A little |
Step 1
First, soak the fungus in warm waterStep 2
Onions shredded like thisStep 3
Coriander cut into sectionsStep 4
tomato slicesStep 5
Blanched fungusStep 6
Put all the vegetables into a larger container, add the seasonings in the ingredients, mix well and serve on the plate.Step 7
It looks good!Step 8
tasty!Step 9
Take a photo and record it! Tips for cooking mixed vegetablesYou can mix ingredients and seasonings according to your own preferences.