Ingredients

  • Spirulina 2 handfuls
  • Garlic 2 cloves
  • Sesame, Sichuan pepper powder, chili powder, salt Appropriate amount
  • Sesame oil 1 spoon
  • Vinegar 1 spoon
  • Light soy sauce 3 spoons
  • Chopped green onion A little

Steps

Cold Spirulina

1. Boil the water in the pot.

Cold Spirulina

2. Two handfuls of spirulina are enough.

Cold Spirulina

3. Get down into the boiling water.

Cold Spirulina

4. Boil for a while and take it out. Blanch it in cold water and control the moisture.

Cold Spirulina

5. Minced garlic, salt. Put pepper powder, sesame seeds, and chili powder into a bowl.

Cold Spirulina

6. Heat the oil and stir it evenly. Then add light soy sauce and vinegar.

Cold Spirulina

7. Pour the prepared juice into the spirulina, and then drizzle with sesame oil.

Cold Spirulina

8. Finally, sprinkle with chopped green onions for a delicious spirulina cold dish.

Tips

  1. Spirulina will basically disperse as soon as it is placed in boiling water, and you can fish it out.