Lotus root section Chili 1
Garlic Several petals cilantro Appropriate amount
Edible oil Appropriate amount Salt A little
sugar 1 tablespoon Soy sauce 1 tablespoon
Mature vinegar 3 tablespoons Cooked sesame seeds Appropriate amount
How to make cold sweet and sour shredded lotus root Cold sweet and sour lotus root#I want to be on the homepage of spicy and sour home-cooked food#Recipe illustration 1

Step 1

Prepare materials. Wash and peel lotus root. Cold sweet and sour lotus root#I want to be on the homepage of spicy and sour home cooking Illustration of how to make the dish #2

Step 2

Grate with a grater. Cold sweet and sour lotus root#I want to be on the homepage of spicy and sour home cooking Illustration of how to make the dish# 3

Step 3

Bring the water in the pot to a boil and blanch the shredded lotus roots in water for 2 minutes. Be careful not to overcook.Cold sweet and sour lotus root#I want to be on the homepage of spicy and sour home cooking Illustration of how to make the dish# 4

Step 4

Pick up the blanched lotus root shreds. Cold sweet and sour lotus root#I want to be on the homepage of spicy and sour home cooking Illustration of how to make the dish# 5

Step 5

Spread on a plate to cool. I am not used to soaking lotus roots in cold water. The lotus roots are not as hard as other vegetable foods. After being soaked in cold water, they are very crispy. They are only crispy, but the cold water makes them crunchy and glutinous. Cold sweet and sour lotus root#I want to be on the homepage of spicy and sour home cookingIllustration of how to make the dish# 6

Step 6

Pour cooking oil into the pot, chop the chili pepper and garlic and saute until fragrant. Cold sweet and sour lotus root#I want to be on the homepage of spicy and sour home cooking Illustration of how to make the dish# 7

Step 7

After frying, pour into a bowl along with the oil and let cool. Then start adding seasonings and salt. Cold sweet and sour lotus root#I want to be on the homepage of spicy and sour home cooking Illustration of how to make the dish# 8

Step 8

sugar.Cold sweet and sour lotus root#I want to be on the homepage of spicy and sour home cooking Illustration of how to make the dish# 9

Step 9

soy sauce. Cold sweet and sour lotus root#I want to be on the homepage of spicy and sour home cooking Illustration of how to make the dish# 10

Step 10

Aged vinegar. Cold sweet and sour lotus root#I want to be on the homepage of spicy and sour home cooking Illustration of how to make the dish# 11

Step 11

Mix slightlyEvenly add cooked sesame seeds and chopped coriander, and the mixture is ready. Cold sweet and sour lotus root#I want to be on the homepage of spicy and sour home cooking Illustration of how to make the dish# 12

Step 12

Pour the ingredients into the cooled shredded lotus roots and mix well. After mixing well, you can put it on the plate. Cold sweet and sour lotus root#I want to be on the homepage of spicy and sour home cooking Illustration of how to make the dish# 13

Step 13

Finished product. Cooking tips for cold sweet and sour shredded lotus root