Colorful noodles
Wheat flour 500g | Spinach 500g |
Step 1
The first step is to select fresh spinach.Step 2
The first step is to wash the spinach. Spinach root is the most nutritious!Step 3
Juice the spinach and set aside.Step 4
After the flour is ready, add the spinach juice little by little and mix evenly with your hands.Step 5
It should look like this after mixing well!Step 6
Then knead the dough with both hands.Step 7
Until the dough is kneaded like this! This kneading process requires physical exercise, so you can ask your dad to help!Step 8
Take a small ball of dough and flatten it on the board.Step 9
Place the dough into the dough sheet compartment of the dough press.Step 10
Repeat pressing 2 more times and trim until the dough becomes a regular rectangle. The noodles pressed out from the edge will be more beautiful.Step 11
After pressing into an ideal rectangular shape, sprinkle some flour on the dough to prevent the pressed noodles from sticking together.Step 12
Our cute noodles are about to take shape!Step 13
The noodles are neat and beautiful!Step 14
Put the noodles in the dryer at 35 degrees and bake for about 3 hours!Step 15
Store in a glass container, add a few tablets of desiccant to prevent moisture! It won’t go bad if you leave it for a few months! Then feel free to eat whatever you want! Colorful noodles cooking tips