Lean meat 80g Corn Half root
Edamame 50 grams Mi One cup
Xiaomi 30g Ginger 3 tablets
Onion 1 root Salt Appropriate amount
Soy sauce 2 scoops Starch 1 scoop
Peanut oil A little
How to make corn and edamame lean meat porridge # Mid-Autumn Festival, celebrity chef taste#corn edamame lean meat porridge Illustration of how to do it 1

Step 1

Marinate the lean meat with ginger, green onions, soy sauce, starch, peanut oil, and salt for 20 minutes; set aside; # Mid-Autumn Festival, celebrity chef taste#corn edamame lean meat porridge Illustration of how to do it 2

Step 2

One cup of rice plus a handful of washed millet;# Mid-Autumn Festival, celebrity chef taste#corn edamame lean meat porridge Illustration of how to do it 3

Step 3

Add edamame; # Mid-Autumn Festival, celebrity chef flavor#corn edamame lean meat porridge Illustration of how to do it 4

Step 4

Add corn, add water and bring to boil; # Mid-Autumn Festival, celebrity chef taste#corn edamame lean meat porridge Illustration of how to do it 5

Step 5

When it becomes thick, add lean meat and cook for two minutes; # Mid-Autumn Festival, celebrity chef taste#corn edamame lean meat porridge Illustration of how to do it 6

Step 6

Sweet and nourishing edamame, corn, millet and lean meat porridge is ready~ Cooking tips for corn and edamame lean meat porridge