High-gluten flour 300g Corn ham sausage 6 roots
salad 20 grams Eggs 1
Yeast 4 grams White sugar 20 grams
Butter 20 grams Milk 180g
How to make corn ham bread Corn and ham bread recipe illustration 1

Step 1

High gluten flour Corn and ham bread recipe illustration 2

Step 2

Add sugar Corn and ham bread recipe illustration 3

Step 3

Break in an egg Corn and ham bread recipe illustration 4

Step 4

Adding yeast Corn and ham bread recipe illustration 5

Step 5

add milk Corn and ham bread recipe illustration 6

Step 6

Bread machine soft dough function Corn and ham bread recipe illustration 7

Step 7

Soft for the first time Corn and ham bread recipe illustration 8

Step 8

Then add butter Corn and ham bread recipe illustration 9

Step 9

Soften the film again Corn and ham bread recipe 10

Step 10

Let it double in size Corn and ham bread recipe illustration 11

Step 11

After waking up after exhausting the gas, break it into small pieces after half an hour. Corn and ham bread recipe 12

Step 12

Corn ham sausage ready Corn and ham bread recipe 13

Step 13

A small piece of dough rolled into doughCorn and ham bread recipe 14

Step 14

Then put a ham sausage Corn and ham bread recipe 15

Step 15

roll up Corn and ham bread recipe 16

Step 16

Cut into small pieces, small pieces cannot be cut off Corn and ham bread recipe 17

Step 17

then open Corn and ham bread recipe 18

Step 18

Prepare and place on baking sheet for secondary rise Corn and ham breadIllustration of how to do it 19

Step 19

Let it double in size Corn and ham bread recipe illustration 20

Step 20

Then apply egg wash Corn and ham bread recipe illustration 21

Step 21

Squeeze on salad dressing Corn and ham bread recipe illustration 22

Step 22

Sprinkle onions Corn and ham bread recipe 23

Step 23

Bake in the oven at 170 degrees for 20 minutes Corn and ham bread recipe 24

Step 24

baked Corn ham bread cooking tips

This bread is very popular with children. Adjust the oven temperature according to your home temperature