Crab claw meat mixed with celery
King Crab Claws 2 | Celery 1 piece |
Agaric 8 flowers | Garlic 2 flaps |
balsamic vinegar 10g | Light soy sauce 10g |
Sesame oil 5g | Salt 2g |
Step 1
Prepare ingredientsStep 2
Cut the celery into sections and boil it with the fungusStep 3
Mash the garlic, add balsamic vinegar, light soy sauce, and salt and mix wellStep 4
Taken crab claw meatStep 5
Boil the celery and fungus in cold water and put them into a soup bowl. Add the crab claw meat and add the minced garlic.Step 6
Add sesame oil and mix wellStep 7
A light and delicious dish Cooking tips for crab claw meat mixed with celery