protein 28 grams Low gluten flour 13 grams
Fine sugar 10 grams Butter 13 grams
Almond slices 30g Dried cranberries 12 grams
How to make cranberry almond shortbread Cranberry Almond Shortcake, a simple recipe for making nutritious and delicious snacks 1

Step 1

The ingredients are for one plate. If you make more, you need to increase the ingredients in equal proportions. Cranberry almond shortcake, a simple and nutritious snack to make Illustration of how to do it 2

Step 2

Prepare the ingredients, the egg white is about the amount of a small egg, cut the cranberries into pieces, melt the butter in hot water until it becomes liquid, and keep it warm for later use. Cranberry almond shortcake, a simple and nutritious snack to make Illustration of how to do it 3

Step 3

Add all the caster sugar to the egg whites.Cranberry almond shortcake, a simple and nutritious snack to make Illustration of how to do it 4

Step 4

Use a hand whisk to beat evenly until the sugar melts, but do not beat the egg whites. Cranberry almond shortcake, a simple and nutritious snack to make Illustration of how to do it 5

Step 5

Sift in cake flour. Cranberry almond shortcake, a simple and nutritious snack to make Illustration of how to do it 6

Step 6

Use a whisk to mix the flour evenly without dry powder. Cranberry almond shortcake, a simple and nutritious snack to make Illustration of how to do it 7

Step 7

Pour in melted butter. Cranberry almond shortcake, a simple and nutritious snack to make Illustration of how to do it 8

Step 8

Stir in cranberries and sliced ​​almonds. Cranberry Almond Shortcake, a simple recipe for making nutritious and delicious snacks 9

Step 9

Use a spatula to mix evenly. Do not use a whisk as this may cause the almond slices to break. After stirring well, place it in the refrigerator, up to 12 hours, so that the almond slices can fully absorb the aroma of other ingredients. Cranberry almond shortcake, a simple and nutritious snack to make Illustration of how to do it 10

Step 10

After taking it out and letting it warm up a little, you can use a fork to take an appropriate amount of batter and place it on the baking sheet, flatten it with a fork and spread the almond slices as flat as possible. Cranberry almond shortcake, a simple and nutritious snack to make Illustration of how to do it 11

Step 11

Remember to preheat the oven to 170 degrees in advance and bake for about 10 minutes. Because it is relatively thin, you need to watch the coloring. Cranberry almond shortcake, a simple and nutritious snack to make Illustration of how to do it 12

Step 12

After baking is completed, take it out to warm. Cranberry almond shortcake, a simple and nutritious snack to make Illustration of how to do it 13

Step 13

Invert it onto the drying net to release it from the mold. After cooling, it will become crisper and harder. Cranberry Almond Shortcake, a simple recipe for making nutritious and delicious snacks 14

Step 14

Crispy and delicious Cranberry almond shortcake, a simple and nutritious snack to make Illustration of how to do it 15

Step 15

Store in a sealed container after cooling Cranberry Almond Shortbread Recipes

1. This is the amount of one dish in a typical 30-liter small oven. If you want to make more, you can increase the proportions when preparing the ingredients. 2. If making a large amount, take measures to prevent the remaining batter from drying out. 3. When mixing egg whites and sugar, there is no need to beat them.