Crispy toast
Butter 100 grams | Toast slices 5 tablets |
Garlic Moderate amount | Green onion Moderate amount |
Step 1
It’s best to let the baked toast sticks dry before eating, and don’t eat too much at once as it may cause you to get angry.Step 2
Mix garlic and green onionStep 3
Pour into butter and mix wellStep 4
Cut the toast slices into strips, with an average of about 6 strips per piece.Step 5
Then put it in butter and roll it around to make the butter liquid stick to itStep 6
Place in a baking pan and top with chopped green onion and minced garlicStep 7
Put it in the oven, heat it up and down at 165 degrees, and bake for about 15 minutes. You can take it out and let it cool down before eating.Step 8
Non-fried healthy foodStep 9
It’s a very convenient snack to carry when traveling! Crispy Toast Cooking TipsIf you think butter is high in calories, you can replace it with olive oil or other flavorless vegetable oil, but the taste will definitely not be as fragrant as using butter!