crucian carp A few Xiaozao Tofu Leaves One piece
Salad oil 10 grams Cooking wine One scoop
Ginger piece White pepper 1g
cilantro 1 root Salt 2 grams
How to make crucian carp and tofu leaf soup # Lidong the first supplement# Illustration of how to make crucian carp tofu leaf soup 1

Step 1

Here’s a picture of the finished product first # Lidong the first supplement#Illustration of how to make crucian carp tofu leaf soup 2

Step 2

Ingredients are prepared. The crucian carp is wild crucian carp caught by my husband in the wild. The big ones are braised in braise and the small ones are good for stewing soup. # Lidong the first supplement#Illustration of how to make crucian carp tofu leaf soup 3

Step 3

Heat a pan, add salad oil, add ginger, when the oil is hot add crucian carp, fry over low heat slowly # Lidong the first supplement#Illustration of how to make crucian carp tofu leaf soup 4

Step 4

Use a shovel to pound the crucian carp until the fish is slightly browned. # Lidong the first supplement#Illustration of how to make crucian carp tofu leaf soup 5

Step 5

Add appropriate amount of boiling water, remember, the water must be boiling, bring to a boil over high heat, and simmer for half an hour # Lidong the first supplement#Illustration of how to make crucian carp tofu leaf soup 6

Step 6

Strain the fish soup once, then add tofu leaves and cook over high heat # Lidong the first supplement#Illustration of how to make crucian carp tofu leaf soup 7

Step 7

Add a little salt and grind in some white pepper# Lidong the first supplement#Illustration of how to make crucian carp tofu leaf soup 8

Step 8

Take it out of the pan, sprinkle some coriander, and drink! Cooking tips for crucian carp and tofu leaf soup

When serving this dish, bring white pepper and chopped coriander. Everyone can add it according to their own taste! Also, you must add boiling water!