Make soup Chicken Legs Two pieces
Condiments Onions, ginger and garlic Appropriate amount
Thai Lemon 2 Lemongrass Appropriate amount
Lemon leaves Appropriate amount Xiaomi spicy 6
Salt Appropriate amount Ketchup Two spoons
Oil a spoonful sugar A little
Wolfberry A few Coriander 3 roots
Meats and vegetables Fat Beef Roll Appropriate amount
Fresh shrimp Appropriate amount Beef or fish balls Appropriate amount
TofuAppropriate amount Chrysanthemum chrysanthemum Appropriate amount
Shiitake mushrooms Several Lotus root section
Enoki mushroom Appropriate amount Tomato 2
Dai nationality sour soup hotpot recipe Illustration of how to make Dai sour soup hot pot 1

Step 1

Add the chicken, ginger, green onion and cooking wine into the pot and blanch to remove blood and foam.

Step 2

Then pour it into a small pot or casserole and prepare the chicken soup. After the fire comes to a boil, simmer over low heat for about half an hour. Illustration of how to make Dai sour soup hot pot 3

Step 3

While the chicken soup is simmering, prepare the condiments and vegetables. Illustration of how to make Dai sour soup hot pot 4

Step 4

Prepare ginger, onion, garlic, wolfberry, lemon leaves, lemongrass, and milletSpicy, lemon, coriander, tomatoes and tomato paste, all are poured into the pot after the chicken soup is simmered. To use lemons, squeeze out the lemon juice and do not boil the whole lemon, because cooked lemons will have a bitter taste. Illustration of how to make Dai sour soup hot pot 5

Step 5

The soup base is ready, add a little oil and salt to taste. If it feels too sour, you can add a little sugar. Illustration of Dai Sour Soup Hot Pot Recipe 6

Step 6

Slice the tomatoes and lotus roots, cut the tofu into cubes, wash the vegetables, and you are ready to start eating hot pot, haha. Illustration of how to make Dai sour soup hot pot 7

Step 7

Adjust a dipping saucer according to your own taste. Tofu curd + crushed peanuts + spicy millet + ear root + a slice of lemon Or: chili sauce + sesame oil + vinegar, light soy sauce + salt + pepper powder + minced garlic + green onion Illustration of how to make Dai sour soup hot pot 8

Step 8

Just add your favorite vegetables. Dai nationality sour soup hotpot cooking techniques

1. If you feel that adding these herbs is too troublesome, you can buy tom yum paste, but it is not as natural. Added to the soup, the soup will have a richer flavor. There is a slight difference between Dai hot pot and Tom Yum soup. 2. Coriander is coriander. Thai lemon is green lemon. 3. Lemon leaves are the leaves picked from the lemon pots that were planted before. If you don’t have them, you don’t have to add them. Tomatoes, lemon juice, and lemongrass are all sour.