Delicious egg burger
Self-raising flour 1 small bowl | Water Appropriate amount |
Eggs 2 | Cod Sausage 2 |
Tomato salsa Appropriate amount | Salad oil Appropriate amount |
Step 1
Here’s a picture of the finished product firstStep 2
Ingredients preparationStep 3
Slowly add water to the self-raising flour and stir evenly until it feels almost like yogurt.Step 4
Cod sausage dicedStep 5
Brush the porous pan with oilStep 6
2 holes for scooping batter, 2 holes for frying eggsStep 7
Wait until the eggs are formed, flip them over the batter, brush the empty space with oil, and add another spoonful of batter.Step 8
Add cod sausageStep 9
Squeeze an appropriate amount of tomato sauce on top of the eggsStep 10
Fold the fried batter over and fry until golden brown on both sides, then remove from the panStep 11
Very delicious! Tips for cooking delicious egg burgersMy kids like itFor tomato sauce, you can put whatever sauce your child likes! I added cod intestines, but you can also add minced meat, etc., as long as you like it!