Double rice porridge with shrimp and vegetables (baby food supplement)
Ingredients
- Rice 10g
- Glutinous rice 10g
- Xiaomi 10g
- Rhubarb rice 10g
- Shiitake mushroom 1 pod
- Carrot 30g
- Corn kernels 15g
- Green beans 15g
- Cooking wine 1g
- Salt A little
- Pepper A little
- Sea shrimp 3 pieces
Steps
1. First prepare all the ingredients.
2. Mix rice, glutinous rice, millet and rhubarb rice together, rinse with clean water, and soak in clean water for 30 minutes.
3. Wash the carrots and cut them into small dices with a knife.
4. Soak the dried mushrooms in advance and cut them into small dices with a knife.
5. Put the diced carrots, shiitake mushrooms, fresh corn kernels and green beans into a pot, pour in an appropriate amount of water, add a little salt and bring to a boil, blanch for 1 minute, remove and drain. .
6. Remove the shrimp lines, skins and heads from the shrimps, wash and drain them.
7. Cut the shrimp into small dices with a knife, add a little salt and pepper, season with a little salt, and marinate for 10 minutes.
8. Plug in the Midea BB parent-child food cooker.
9. Put the washed rice, glutinous rice, millet and rhubarb rice into the glass inner pot of the food cooker.
10. At this time, add an appropriate amount of purified water according to the proportion of ingredients.
11. Close the lid of the food cooker, select the vegetable porridge mode, and start cooking porridge.
12. 10 minutes before the end of the porridge, add blanched green beans and corn kernels, diced mushrooms and diced carrots.
13. Add the marinated seawater in advanceDried shrimp.
14. Cover the pot and complete the porridge cooking mode, then add a little salt to taste.
15. The fragrant, soft and nutritious shrimp, seasonal vegetable and two-color porridge is ready.
16. The baby drank a big bowl in one breath.
17. Don’t compromise on delicious and nutritious food. Make it for your own baby if you like it.
18. Finished Product 1
Tips
- You can replace the ingredients of the food supplement porridge with your favorite ingredients, and the cooking will be the same...