Dried fragrant 2 blocks Garlic 8 petals
Onion 3 roots Salt A little
Light soy sauce 1/2 spoon Old soy sauce A few drops
Sesame oil A few drops Chili noodles A little
How to make minced garlic and dried garlic paste Dried garlic and braised spices, I actually ate it from the late night snack stall Illustration of how to make the taste 1

Step 1

The braised braised pork is relatively soft and tender, so cut into thicker slices. Dried garlic and braised spices, I actually ate it from the late night snack stall Illustration of how to make the taste 2

Step 2

Add a little oil, add minced garlic and chili noodles to the pot, and stir-fry until half cooked. Dried garlic and braised sesame, I actually ate it from the late night snack stall Illustration of how to make the taste 3

Step 3

Add dried aromatics Dried garlic and braised sesame, I actually ate it from the late night snack stall Illustration of how to make the taste 4

Step 4

Mix well, be careful not to make it too big, otherwise it will burn and become unpalatable. Illustration of how to make minced garlic and braised dried fragrant spices, and you can actually taste the taste from the late-night snack stall 5

Step 5

Add a little salt, light soy sauce, dark soy sauce and a little water. Cover the pot for 30 seconds, then sprinkle with chopped green onion, and finally drip with sesame oil, and remove from the pot. Dried garlic and braised sesame, I actually ate it from the late night snack stall Illustration of how to make the taste 6

Step 6

The smooth and tender texture is intertwined with the fragrance of onion, garlic and sesame oil. It is suitable for those who want to lose weight. Children will grow taller after eating it. Cooking tips for dried garlic paste