Ingredients

  • Egg and tofu ingredients: (according to the proportion, do not change)
  • Eggs 2 pieces (about 110 grams)
  • Soy milk 140g
  • Soup ingredients: (You can choose what you want)
  • Fresh shrimp 4
  • Seafood Mushroom 20g
  • Corn 10g
  • Red pepper 15g
  • Salt A little
  • Starch A spoonful

Steps

Egg, Tofu and Shrimp Soup

1. Let’s make eggs and tofu first and prepare the ingredients. The simple home version of egg tofu is made with eggs and soy milk. The finished product is more like Japanese tofu in texture and taste.