Chinese cabbage 400g tablets Wolfberry 5 grams grams
How to make autumn breakfast dishes Illustration of autumn breakfast dishes 1

Step 1

Wash the cabbage and boil it in water. Illustration of autumn breakfast dishes 2

Step 2

Take out the leaves first, then cook for a while, then take out the cabbage clappers. Wash the wolfberry and sprinkle it on top. Tips for cooking fall breakfast dishes

This type of boiled cabbage has a salty taste, is light, salt-free and oil-free. It can be paired with breakfast to provide you with a day's supply of vegetables.