Pig large intestine One piece (about 3 pounds) High-quality liquor Appropriate amount (for cleaning fat intestines)
Edible vinegar Appropriate amount (for cleaning fat intestines) Garlic 4 heads
Ginger Appropriate amount Onions Appropriate amount
Dried chili Appropriate amount Pixian Doubanjiang Two small spoons
Sweet noodle sauce Appropriate amount Fuel consumption Appropriate amount
Cooking wine Appropriate amount Black pepper Appropriate amount
sugar Appropriate amount Salt Appropriate amount
White sugar appropriate amount Green pepper Appropriate amount
Green garlic Appropriate amount Red pepper Appropriate amount
FragranceDishes Appropriate amount (optional) Material package:
Star anise Appropriate amount Cumin Appropriate amount
Cinnamon Appropriate amount Tangerine peel Appropriate amount
Zanthoxylum bungeanum Appropriate amount
How to make fat intestine hot pot Illustration of how to make fat intestine hot pot 1

Step 1

Rinse the purchased raw large intestine several times with clean water, and then soak it in high-strength white wine, vinegar, and salt for 15 minutes. Illustration of how to make fat intestine hot pot 2

Step 2

After soaking for 15 minutes, clean the large intestine. After washing, turn the large intestine over, turn the entire inner wall of the large intestine, and tear off the fat, dirt, and some lymph-like substances on it and throw them away. Illustration of how to make fat intestine hot pot 3

Step 3

After tearing off the dirt on the inner wall of the large intestine, use a highSoak in white wine, vinegar and salt for about 10 minutes. Then wash it with clean water, rub it with salt for a while, rinse it with clean water, turn the inner wall of the large intestine back over, rub the outer wall of the large intestine again with salt and clean it. Illustration of how to make fat intestine hot pot 4

Step 4

After complete cleaning, the water in the basin will be clear and not dirty, and the large intestine will be clean. Illustration of how to make fat intestine hot pot 5

Step 5

Pour the washed large intestine into a pot with cold water, add onion, ginger, garlic, and appropriate amount of soy sauce, and cook for about 30 minutes. Illustration of how to make fat intestine hot pot 6

Step 6

Rinse the cooked large intestine with clean water to remove the foam, cut into small pieces and set aside. Illustration of how to make fat intestine hot pot 7

Step 7

Take another pot, pour cooking oil, add two small spoons of Pixian bean paste, stir-fry until the red oil comes out, add green onion slices, ginger slices, garlic cloves, and crushed dried chili peppers until fragrant. Illustration of how to make fat intestine hot pot 8

Step 8

Add boiling water to the pot ((Add as much water as possible, other ingredients need to be cooked in the hot pot), and put in my secret ingredient bag. In fact, the ingredient bag is very simple. It contains star anise, Sichuan peppercorns, and tangerine peel., cumin, small pieces of cinnamon. In fact, it would be better to boil the Sichuan peppercorns, but I don’t like Sichuan peppercorns or other spices to stick to when eating hot pot, so I put them all in the packet. Illustration of how to make fat intestine hot pot 9

Step 9

After boiling the pot, put the fat intestines cut into small pieces into the pot, add appropriate amount of black pepper, oil, salt, sugar, sweet noodle sauce, light soy sauce, dark soy sauce, green onion, ginger and garlic. Cover and simmer for about an hour. Illustration of how to make fat intestine hot pot 10

Step 10

While the large intestine is stewing, cut the green pepper into sections and keep the seeds. Cut the green garlic into small sections and fry the garlic until it becomes fragrant. Illustration of how to make fat intestine hot pot 11

Step 11

Add the green pepper segments, green garlic segments, and fried garlic after the intestines are cooked, that is, before rinsing the hot pot. Pour the sausage soup into the hot pot and add green peppers, green garlic and garlic. You can also add red pepper and coriander to garnish it. (I didn't take a picture of the red pepper decoration here because I was too late and couldn't wait to eat it.) This way, the fragrant fat sausage hot pot is ready. , you can prepare the vegetables, luncheon meat, hot pot noodles and other ingredients you want to cook, and start a warm hot pot meal. Illustration of how to make fat intestine hot pot 12

Step 12

Pancakes are a must-have ingredient for my fat intestine hotpot. They have many layers and are chewy. I will have to write down the secret recipe for the pancakes later, haha. Cooking tips for fat intestine hot pot

After I finished writing, I was really worried about whether the process of cleaning the fat intestines would cause discomfort? However, I feel that cleaning it myself is safer and safer, so I still have to keep this step. If you feel that the sausage has a strong smell or is troublesome, you can buy cooked semi-finished sausage in the supermarket and start directly from step six.