Black beans 20 grams Chixiaodou 20 grams
Soy beans 20 grams Mei Dou 20 grams
Mung beans 20 grams horse hoof 1
Brown rice 100g Tangerine peel 1 small piece
Rock Sugar Appropriate amount
How to make five-bean brown rice sweet porridge Illustration of how to make five-bean brown rice sweet porridge 1

Step 1

Prepare required materials;Illustration of how to make five-bean brown rice sweet porridge 2

Step 2

Soak beans for 2 hours first; Illustration of how to make five-bean brown rice sweet porridge 3

Step 3

Peel the water chestnuts and cut into small pieces; cut the tangerine peel into small pieces; Illustration of how to make five-bean brown rice sweet porridge 4

Step 4

Put all other ingredients in the pressure cooker except rock sugar and add appropriate amount of water. I chose the "Eight Treasure Porridge" button; Illustration of Five Bean Brown Rice Sweet Porridge 5

Step 5

You can open the lid, add rock sugar, stir evenly and cook for a while. Five bean brown rice sweet porridge cooking tips

a. Add some tangerine peel to bean porridge or soup to make the beans softer and taste better; b. Beans and brown rice are time-consuming to cook. It is best to use a pressure cooker to make them softer and more delicious; c. If you don’t like sweetness, you can also season with salt. Using rock sugar will make it moister.