lentils 3 types, two in total Pea 3 types, two in total
Peanut 3 types, two in total Zanthoxylum bungeanum Break
Aniseed Break Thirteen Incense
Noodles Chives
Ten Coriander Scallions
Salt Sesame oil
How to make noodles with flour paste Illustration of how to make noodles with flour paste 1

Step 1

Soak lentils, peas, peanuts and aniseed pepper the night before Illustration of how to make noodles with flour paste 2

Step 2

Put the beans and peppercorns that have been soaked in advance, add water and put them into the wall breaking machine for 6 minutes. If you don't like the residue, filter out the residue. Illustration of how to make noodles with flour paste 3

Step 3

Open the pot and add noodles one by one Illustration of how to make noodles with flour paste 4

Step 4

Boil the pot and add the leeks one by one. Illustration of making slurry noodles 5

Step 5

When the pot is boiling, add the pickled coriander, green onions, salt and sesame oil. Illustration of how to make noodles with flour paste 6

Step 6

Excellent. If there are more corianders, the more the merrier. That’s the taste. Cooking tips for flour paste noodles

You can also order some of the magical patchouli.