Fried black fungus

Lettuce 1 root	Black fungus 10g
Peanut oil 20g	Salt 1 small teaspoon
Vegetables 1 small teaspoon

How to stir-fry black fungus

Step 1

Peel and wash lettuce, cut into pieces with a diagonal knife

Step 2

Soak black fungus and wash it off

Step 3

Peel and mince garlic

Step 4

Heat oil in pan, add minced garlic and saute over low heat until fragrant

Step 5

Add the lettuce and stir-fry for a while

Step 6

Pour in black fungus

Step 7

Stir fry evenly

Step 8

Add appropriate amount of salt and stir well

Step 9

Add a little hot water and stir-fry over high heat until cooked

Step 10

Add 1 small teaspoon of fresh vegetables, stir-fry evenly and turn off the heat

Step 11

Finished product picture 1

Step 12

Finished product picture 2 Cooking tips for fried black fungus

Soak black fungus in cold water in advance