Fried chicken
Chicken nuggets 400g | line pepper 3 |
Garlic 2 capsules | Ginger 1 block |
Dried chili 3 | Red pepper 1 handful |
Green Zanthoxylum bungeanum 1 handful | Scallions 1 root |
Vida Mei Onion and Ginger Cooking Wine 2 scoops | Vida Light Soy Sauce 2 scoops |
Vistamaxx fuel consumption 1 scoop |
Step 1
Add the chicken nuggets with Vida oil, light soy sauce, cooking wine and ginger slices, mix well and marinate for 30 minutesStep 2
Add chicken pieces in hot oil and fry until the surface is slightly browned, take it outStep 3
Leave the oil in the pot, add green peppercorns, red peppercorns, dried chili peppers, garlic, and shallots, and stir-fry until fragrant.Step 4
Add the chili peppers and stir-fry for 1 minuteStep 5
Add the chicken pieces and stir-fry over low heat for 3-5 minutes. Sprinkle some salt before serving.Step 6
Finished product Stir-fried chicken cooking tipsWhen choosing chicken, you can use small roosters or three-yellow chickens. Choose tender chickens that are easy to bite. Native chicken is used for making soup, so don’t choose the wrong one~