Fried chicken feet with green pepper

Ingredients

• Chicken feet Appropriate amount
• Green pepper 2 pieces
• Mashed garlic Appropriate amount
• Ginger slices 3-4 slices
• Red rice pepper 2 roots
• Garlic sprouts 1
• Dried chili 3 strips
• Anise 3-4 pcs
• Table salt 1 spoon
• Peanut oil 3 spoons
• Light soy sauce 1 spoon
• Oyster sauce 1 spoon
• Cooking wine 1 spoon

Steps

1. Prepare chicken feet

2. Remove the nails from the chicken feet

3. Cut it into pieces so that the chicken feet will be more flavorful

4. Prepare two green peppers

5. Cut into small pieces and set aside

6. Ginger slices

7. Garlic paste

8. Red rice pepper

9. Garlic sprouts

10. Octagon

11. Dried chili

12. In this way, you are ready in the early stage~

13. Pour cold water into the pot and pour in the chicken feet

14. Add a few slices of ginger

15. Pour in the cooking wine and bring to a boil

16. Bring to a boil

17. Cook on low heat for another 3 minutes

18. Wash the pot with cold water and set aside

19. Heat oil in the pan and pour in the prepared ingredients

20. Add chicken feet

21. Stir-fry over medium heat for 2-3 minutes

22. Add salt, light soy sauce and oyster sauce and stir-fry

23. Pour in some water and simmer over high heat for 3 minutes

24. Finally add green peppers and simmer

25. Wait for the juice to collect before serving~

26. You can enjoy this fried chicken feet with green pepper. You can eat three bowls of rice in one sitting

Tips

1. 1. Boil the chicken feet first to remove the blood
2. 2. The chicken feet can be simmered for a longer time, so that the meat will be softer