Lean pork 150g Potato one
Onion One stick Chicken powder Appropriate amount
Salt Appropriate amount Marinate meat:
Salt Appropriate amount Chicken powder Appropriate amount
Light soy sauce Appropriate amount Five-spice powder Appropriate amount
Starch Appropriate amount Oil Appropriate amount
How to make fried meat with potato slices Illustration of how to make fried potato slices with meat 1

Step 1

Have all the materials ready Illustration of how to cook potato slices with fried meat 2

Step 2

Marinate the pork slices with an appropriate amount of salt, chicken powder, light soy sauce, five-spice powder, starch, and oil for half an hour. Slice the potatoes and chop the green onions. Illustration of how to make fried potato slices with meat 3

Step 3

Pour an appropriate amount of oil into the pot and heat it up. Add the pork and stir-fry until cooked. Set aside. Illustration of how to cook potato slices with fried meat 4

Step 4

Take another pan, add an appropriate amount of oil and heat it, then add the potato slices and stir-fry Illustration of how to make fried meat with potato slices 5

Step 5

Keep stirring during this period to prevent the potato slices from sticking together. Illustration of how to make fried potato slices with meat 6

Step 6

Stir-fry until the potato slices change color and become soft, add the pork and stir-fry for a while Illustration of how to make fried potato slices with meat 7

Step 7

Add appropriate amount of salt and chicken powder and stir-fry evenlyIllustration of how to make fried potato slices with meat 8

Step 8

Pour in the chopped green onions, stir-fry evenly and turn off the heat Illustration of how to make fried potato slices with meat 9

Step 9

Finished product picture Cooking tips for stir-fried meat with potato slices