Fried red fruits
Hawthorn 400g | Water 120g |
Rock Sugar 100 grams |
Step 1
Wash the hawthorns and remove both ends. My nephew wanted to eat the candied haws, so he skewered them with toothpicks.Step 2
Put water in a pot over low heat, melt the rock sugar and pour in the processed hawthorn.Step 3
After boiling, keep shaking the pot. Do not use a shovel to smash the red fruits.Step 4
When the soup becomes thicker, it’s ready to serve!Step 5
The color, smell and taste are great. Let’s start~~~ Cooking tips for fried red fruits