Water Appropriate amount Xiao Yuanzi Appropriate amount
Jiu Niang Appropriate amount Eggs one
Apple one Banana one
Pumpkin puree Appropriate amount
How to make fruit soup Recipe for the fermented rice dumpling fruit soup#十minutebreakfast challenge# Illustration 1

Step 1

Peel the pumpkin and cut into small pieces Recipe for the fermented rice dumplings with fruit soup#10-minute breakfast challenge# Illustration 2

Step 2

Add appropriate amount of water and cook Illustration of how to make wine rice dumpling fruit soup #十minutebreakfast challenge# 3

Step 3

Beat with a cooking stick into a fine paste Recipe for the fermented rice dumpling fruit soup #十minutebreakfast challenge# Illustration 4

Step 4

Prepare the ingredients: Peel the apple and cut into small pieces. Peel and slice the banana. Recipe for the fermented rice dumplings with fruit soup#10-minute breakfast challenge# Illustration 5

Step 5

Pour enough water into the pot and bring to a boil. Boil the dumplings until they float. Add apples and bananas.Recipe for the fermented rice dumplings with fruit soup#10-minute breakfast challenge# Illustration 6

Step 6

Add eggs (use chopsticks to stir to break up) and bring to boil again Recipe for the fermented glutinous rice balls with fruit soup#10-minute breakfast challenge# Illustration 7

Step 7

Add fermented rice Recipe for the fermented glutinous rice balls with fruit soup#10-minute breakfast challenge# Illustration 8

Step 8

Add pumpkin puree Recipe for the fermented rice dumplings and fruit soup#TENminuteBreakfastChallenge# Illustration 9

Step 9

Pour it into a bowl and add a spoonful of fermented rice wine and a little osmanthus honey. It’s warm and sweet. It’s so warm~ Recipe for the fermented rice dumplings with fruit soup#10-minute breakfast challenge# Illustration 10

Step 10

No need to add any sugar. Hugely delicious pumpkin fruit soup. Fruit soup cooking tips

If you like something very sweet, add some sugar or other favorite fruits