Pipi shrimp 500 grams Ginger slices 4 tablets
Garlic Half head Onion Appropriate amount
Salt Appropriate amount Light soy sauce Appropriate amount
How to make garlic shrimps Garlic Pipi Shrimp Recipe Illustration 1

Step 1

The Pipi shrimps bought from the vegetable market were suffocated in the bag for half an hour. When they were brought back, they were suffocated. Rinse them and use kitchen paper to absorb the moisture on the surface. Garlic Pipi Shrimp Recipe 2

Step 2

Mince garlic Garlic Pipi Shrimp Recipe 3

Step 3

Minced ginger Garlic Pipi Shrimp Recipe 4

Step 4

Heat the oil in the pan, add more oil, add the shrimps after it is hot, and sauté until fragrant Garlic Pipi Shrimp Recipe Illustration 5

Step 5

After it changes color, pick it up and drain the oil. Garlic Pipi Shrimp Recipe 6

Step 6

Leave the base oil, add minced garlic and ginger and sauté until fragrantGarlic Pipi Shrimp Recipe 7

Step 7

Then add the Pipi shrimps and stir-fry until the Pipi shrimps are fragrant with garlic. Add a little water and some light soy sauce until fragrant. Garlic Pipi Shrimp Recipe 8

Step 8

Finally add the chopped green onions and stir-fry Garlic Pipi Shrimp Recipe 9

Step 9

Add salt and stir-fry evenly Garlic Pipi Shrimp Recipe 10

Step 10

Take out of the pot, put on the plate Garlic Pipi Shrimp cooking tips