Sugar substitute 5 grams Ginger slices 10 grams
Oyster sauce 10 grams Lobster tail 500 grams
Minced garlic 2 heads Beer One bottle
How to make garlic shrimp tails Illustration of how to make garlic shrimp tails 1

Step 1

Of course, prepare the ingredients Illustration of how to make garlic shrimp tails 2

Step 2

Use a food processor to process garlic into minced garlic Illustration of how to make garlic shrimp tails 3

Step 3

Bring water to a boil, add shrimp tails and blanch them for 2 minutes, and add ginger slices to remove the smell. Illustration of how to make garlic shrimp tails 4

Step 4

Heat oil in a pan, heat the oil to 50%, add minced garlic and stir-fry until fragrant. Note that the amount of oil can be a little more Illustration of how to make garlic shrimp tails 5

Step 5

Pour in the blanched shrimp tails and stir-fry evenly. Pour in the beer foam over the shrimp tails. Simmer over medium-low heat for 10 minutes. After 10 minutes, add oyster sauce, sugar substitute, salt and chicken essence to taste. Illustration of how to make garlic shrimp tails 6

Step 6

Finally collect the juice, put it on a plate, and enjoy Recipe for cooking garlic shrimp tails