Shredded coconut 100g Coconut shreds (soaked on the surface) 10g
Xinliang Velvet Cake Mix 40g Milk powder 18g
Milk 20g Egg yolk 2
Yi Xiaobao fine sugar 50g Butter 50g
How to make golden coconut balls Home-made dessert in six steps~~Golden shredded coconut Illustration of how to make a ball 1

Step 1

Prepare materials; Home-made dessert in six steps~~Golden shredded coconut Illustration of how to make a ball 2

Step 2

Soften the butter, add fine sugar, stir evenly, and beat slightly (beat until the butter is slightly enlarged); Home-made dessert in six steps~~Golden coconut shreds Illustration of how to make a ball 3

Step 3

Add egg yolks in portions and mix well. Then pour in the milk and stir evenly; Home-made dessert in six steps~~Golden shredded coconut Illustration of how to make a ball 4

Step 4

Pour shredded coconut, low-gluten flour, and milk powder into the stirred butter; Home-made dessert in six steps~~Illustration of how to make golden shredded coconut balls 5

Step 5

Mix evenly and gently knead it into a dough (do not over-knead). Mix evenly with your hands, about 5-6 grams each. Roll the ball in the shredded coconut so that the surface of the ball is evenly coated with a layer of shredded coconut. Place in baking pan; Home-made dessert in six steps~~Golden shredded coconut Illustration of how to make a ball 6

Step 6

In the middle layer of the oven, set the upper and lower heat to 180 degrees for 15-20 minutes. Bake until the surface is golden brown and then take it out of the oven; Home-made dessert in six steps~~Golden coconut shreds Illustration of how to make a ball 7

Step 7

Homemade snacks are also a good choice~~~ Cooking Tips for Golden Coconut Balls

1. When kneading the ball, you can put a little water on your hands; 2. Adjust the temperature and time appropriately based on the temperature of your own oven;