Haidilao Tomato Hotpot
| Tomato (medium) 3 | Tomato salsa 85 grams |
| Water 800g | Knorr Soup 2 |
| Various vegetables Appropriate amount | Various meatballs Appropriate amount |
| Star anise 3 | Dried chili 3 |
| Fragrant leaves 3 tablets | Garlic 3 petals |
| Onion Appropriate amount | Ginger 4 tablets |
| Edible oil 25 grams | Salt Appropriate amount |
| sugar 1 small spoon |
Step 1
Prepare all the ingredients, wash the onions, ginger and garlic.
Step 2
Prepare 2 pieces of Knorr Soup Pot (the soup base is very delicious).
Step 3
Cut green onions into small sections and slice ginger.
Step 4
Make a cross in the middle of the tomatoes, blanch them in boiling water and peel them off.
Step 5
Cut into hob pieces.
Step 6
Heat the wok, pour oil into the wok, add pepper, aniseed and bay leaves and stir-fry over low heat until fragrant, remove and remove.
Step 7
Add onions, ginger and garlic and stir-fry until fragrant
Step 8
Add tomatoes.
Step 9
Stir-fry until tomatoes become soupy.
Step 10
Add 2 pieces of Knorr Soup Pot, and the soup base will be extra delicious.
Step 11
Add salt and sugar to taste. Sugar is for freshness, not too much.
Step 12
Pour into the hot pot and serve!
Step 13
You can start with a bowl of appetizer soup, sour and sweet.
Step 14
Come with all kinds of vegetables!
Step 15
The hot hot pot warms the stomachs of the whole family and the whole world. Haidilao Tomato Hot Pot Cooking Tips1. Adjust the salt according to your own taste. It is recommended to be lighter. You can drink the soup directly, it is extremely delicious.
2. Don’t have too much sugar. A small amount is used to enhance the freshness. If you eat too much sugar, it will taste sweet but lose the delicious taste.
3. If you don’t like spicy food, you can reduce the chili pepper.
