Hand cake 2 pictures Eggs 2
ham sausage 50g Cucumber peel 30g
How to make hand cakes with eggs Quick breakfast~How to eat hand cakes 1 (hand cakes Illustration of how to make eggs) 1

Step 1

Beat 2 eggs. Kuaishou Breakfast~How to Eat Hand Pancakes 1 (Hand Pancakes) Illustration of how to make eggs) 2

Step 2

Add diced ham and cucumberDing the skin (the cucumber close to the skin is crisper, more fragrant, and more beautiful in color.) Stir evenly. Kuaishou Breakfast~How to Eat Hand Cake 1 (Hand Cake Illustration of how to make eggs) 3

Step 3

Put the hand cakes in the pan, fry until they change color, and add half of the egg liquid. Quick breakfast~How to eat hand cakes 1 (hand cakes Illustration of how to make eggs) 4

Step 4

Fold the pie in half. Kuaishou Breakfast~How to eat hand cakes 1 (hand cakes filled with eggs) Illustration 5

Step 5

Fry until both sides are golden brown and serve. Quick breakfast~How to eat hand cakes 1 (hand cakes Illustration of how to make eggs) 6

Step 6

Nutritious, crispy and delicious hand-wrapped pancakes with eggs, easy to make. Cooking Tips for Hand Pancakes with Eggs

Hand cakes can be commercially available, or you can make a few at a time and freeze them. You don’t need to thaw them before eating, just bake them directly.