Ingredients

  • Three Yellow Chicken 1
  • Dried lotus leaves 1 piece
  • All-purpose flour 150g
  • White wine Appropriate amount
  • Clear water Appropriate amount
  • Onion Half a grain
  • Dried shiitake mushrooms Appropriate amount
  • Marinate:
  • Oyster sauce Appropriate amount
  • Original soy sauce Appropriate amount
  • Pepper Appropriate amount
  • Green onions Appropriate amount
  • Ginger slices Appropriate amount
  • Zanthoxylum bungeanum Appropriate amount
  • Cooking wine Appropriate amount
  • Garlic Appropriate amount
  • Five-spice powder Appropriate amount

Steps

Home Edition--Beggars Chicken

1. A three-yellow chicken, the seller has basically taken care of it.

Home Edition--Beggars Chicken

2. Use the back of the knife to break the bones of the chicken legs for better folding

Home Edition--Beggars Chicken

3. Cut the hair on the epidermisClean and rinse with water

Home Edition--Beggars Chicken

4. Prepare green onions, ginger slices and garlic

Home Edition--Beggars Chicken

5. Wash the three-yellow chicken and put it in a deep bowl

Home Edition--Beggars Chicken

6. Add green onions, ginger slices and garlic

Home Edition--Beggars Chicken

7. Add oyster sauce one after another

Home Edition--Beggars Chicken

8. Cooking wine, pepper

Home Edition--Beggars Chicken

9. Original soy sauce

Home Edition--Beggars Chicken

10. Wear disposable gloves and massage the seasonings evenly into the chicken

Home Edition--Beggar's Chicken

11. Massaged chicken