Hong Kong Style Shacha Fish Ball Cart Noodles
Hong Kong style noodles 1 package | Fish balls 6 |
Lettuce A few slices | Hao Tai Le Hong Kong style sand tea hot pot soup base 30g |
Light soy sauce 2 scoops | Oyster sauce 2 scoops |
Step 1
Prepare Totole Hong Kong-style sand tea hot pot soup base and Hong Kong-style cart noodles.Step 2
Prepare the fish balls.Step 3
Pour Totole Hong Kong-style sand tea hot pot soup base into the pot.Step 4
Add water, light soy sauce and oyster sauce.Step 5
Add fish balls.Step 6
Add the noodles and cook for two minutes.Step 7
Add greens and serve.Step 8
Mellow and fragrant Hong Kong-style satay fish ball noodles are now on your table!Step 9
It takes 10 minutes to make the authentic Hong Kong flavor, even a novice can easily master it, I love it! Hong Kong Style Shacha Fish Ball Cart Noodles Cooking Techniques