1 pack of fish balls, 1 piece of northern tofu, 1 piece of vermicelli, 1 small handful of Haorenjia fresh tomato seasoning, 1 pack of salt, a little coriander, 1 stalk of sesame oil, 1 spoon of tomato, fish balls, tofu and vermicelli stew. Step 1: Get all
Hong Kong Style Cart Noodles 1 pack of fish balls 6 pieces of lettuce A few slices of lettuce Good Totola Hong Kong Style Sha Cha Hot Pot Soup 30g light soy sauce 2 spoons of oyster sauce 2 spoons of Hong Kong Style Sha Tea Fish Ball Cart Noodles Step 1 P
6 fish balls, a little spinach, a handful of enoki mushrooms, a handful of oil, a pinch of salt, a spoonful of chicken juice, a spoonful of fresh spinach and fish ball soup. Step 1 Prepare the required ingredients. Step 2 Wash the enoki mushrooms and cut
150g fish balls, 70g carrots, 50g cooking oil, 20g curry cubes, 20g oyster sauce, 10g (1 spoon) coriander, 5g water, 300g curry fish balls. Step 1: Prepare the following ingredients according to the cooking steps:
150g thawed fish balls, 20g curry cubes,
10 fish balls, 6 crab sticks, 6 fresh shrimps, 6 fresh fungus, 50g tofu, 1 piece of luncheon meat, 1 box of enoki mushrooms, 50g spinach sprouts, 200g chrysanthemum, 200g butter hot pot base, 1 piece of gold soup base, 1 pack of cold water, appropriate am