Hot pot sesame sauce
Tahini 70g | Peanut butter 30g |
Mineral water 100ml | Sesame oil 2 scoops |
Oyster sauce 20ml | Chive flowers 1 scoop |
Sufu 1 block | White sugar 1 scoop |
Chicken Essence 1 scoop |
Step 1
These are all the ingredients for the sauceStep 2
Tahini and peanut butter in a ratio of &7:3Step 3
Then add 2 tablespoons of sesame oilStep 4
Stir evenlyStep 5
Add the same amount of mineral water (or cold boiled water) as the sesame butter and peanut butter combined, add in several times, and stir evenlyStep 6
At the beginning, the sauce will become dry like this. Continue to add water and stir.Step 7
Finally, stir it until it becomes thin like this.Step 8
Start seasoning. Pour all the prepared seasonings in. It is best to crush the fermented bean curd and put it in. Stir evenly.Step 9
The very delicious hot pot sesame sauce is ready, a must-have for eating hot pot in winter Hot pot sesame sauce cooking tips