Kuaishou Homemade Hot Pot
Green onions 1 paragraph | Ginger 4 tablets |
Majiao A little | Korean chili sauce 2 scoops |
kelp knot 4 blocks | Fat Cow Appropriate amount |
Side Dishes Appropriate amount |
Step 1
Start the fire, pour a little vegetable oil, add shredded green onions, ginger slices, and peppercorns and stir-fry until fragrant.Step 2
Add 2 tablespoons of chili sauce and stir-fry briefly.Step 3
Pour in purified water, cover, and bring to a boil over high heat.Step 4
Add kelp knots and simmer for 5-10 minutes.Step 5
Then you can start cooking it, you can use whatever ingredients you like!Step 6
Let’s eat~Step 7
Everything can be rinsed~ Kuaishou home-style hotpot cooking tipsThe bottom of this pot is not very spicy, nor is it greasy. Friends who are trying to lose weight can try it~
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