Sandalwood 300g (Sheep fennel) Coriander 50g 1 segment green onion (approximately 5g) 1 piece old ginger (approximately 5g) 1 tablespoon Shaoxing wine (15ml) 4 teaspoons chicken oil (20ml) 1 teaspoon sesame oil (5ml) 50ml chicken broth salt 1 tsp (5g) whi
Sour soup ingredients 100g blackened fish fillet 200g green onion 10g velvet mushroom 50g enoki mushroom 100g tofu 200g sour soup blackened fish fillet Recipe Step 1 Season the blackened fish fillet Step 2 Stir-fry the antler mushroom Step 3 Season the so
600 grams of pork front leg meat, leftover steamed buns, 4 green onions, 1 segment, 1 egg, 1 starch, 1 spoon of salt, appropriate amount of thirteen spices, 2 grams of pepper powder, 2 grams of light soy sauce, 1 spoon of dark soy sauce, 1 spoon of oyster
2 green onions, 500 grams of straw mushrooms, 500 grams of millet, spicy 3 oyster sauce, 1 spoon of cooking wine, 3 spoons of starch, 2 spoons of sesame seeds, 3 grams of pepper, 1 spoon of light soy sauce, 5 spoons of dark soy sauce, 1 spoon of MSG, appr
1 piece of green onion, 100 grams of noodles, 100 grams of egg, 1 rapeseed, 2 mature vinegar, 1 tablespoon of light soy sauce, 1 tablespoon of white pepper, 2 grams of peanut oil, 10 grams of sesame oil, 5 grams of scallion oil, sour noodle soup. Step 1:
4 scallions from the Eight Bellys The cold water is too cold. Control water. Cut the green onion into strips of suitable size. Step 2: Cut the green onion diagonally, but do not cut it into strips.
2 ready-to-eat sea cucumbers, 2 chilled abalones, 8 green onions, 1 stick of Totole soy sauce, 1 spoon of Totolo oyster sauce, 1 spoon of cooking oil, 1 spoon of salt, 1 tsp of starch, 1 spoon of scallions. Step 1: Wash the ingredients and make small cros
Spare ribs 1 pound of cooking wine, appropriate amount of garlic, appropriate amount of green onions, appropriate amount of salt, appropriate amount of oyster sauce, appropriate amount of light soy sauce, appropriate amount of honey, appropriate amount of
2 kilograms of lamb shanks, two scallions, two pieces of ginger, a piece of salt, a little white pepper, a few peppercorns, a handful of white radish, a winter warm-up recipe, step 1, stewed soft and boneless radish, and mutton is really a must-have for w
2 pounds of lamb spine, 2 sections of green onions, 1 star anise, 1 cooking wine, appropriate amount of old ginger, 1 small piece of ginger, 3 slices. How to make the winter soup of lamb spine soup. Step 1: Soak the lamb spine in cold water overnight. Rem
150 grams of pork rinds, 0.5 pieces of green onions, 1 piece of garlic, 4 cloves of red pepper, 0.5 pieces of salt, 2 grams of Vidami cooking wine, 4 spoons of Vidami aromatic rice vinegar, 2 spoons of Vidami rock sugar, dark soy sauce, 2 ml of June Fresh
Half a native duck, pickled radish, 250 grams of green onions, 4 pieces of ginger, 1 piece of salt, a little chopped green onion, an appropriate amount of pickled radish and old duck soup. Step 1: Preparation of ingredients: half of a native duck, 250 gra
1 free-range chicken (net weight 1000g) 4 pieces of green onion, 1 large piece of ginger, 1 tablespoon of cooking wine, appropriate amount of hand-shredded chicken. Step 1: Prepare the ingredients. The chicken is cleaned and frozen. Soak the chicken in co
1 green onion, a little cooking wine, a little homemade chili red oil, an appropriate amount of shallots, ginger, and garlic, an appropriate amount of light soy sauce, vinegar, white sugar, an appropriate amount of chicken essence, pepper oil, sesame oil,
1 piece of green onion, 4 slices of pepper, a little Korean chili sauce, 2 tablespoons of kelp knots, 4 pieces of beef, an appropriate amount of side dishes, a quick home-style hot pot recipe, Step 1: Start the fire, pour a little vegetable oil, stir-fry
501
242
