Noodles a handful Coriander or chopped green onion Appropriate amount
Minced garlic Appropriate amount Chili powder Appropriate amount
Light soy sauce 1 scoop Mature vinegar 2 scoops
Carrots or mushrooms Appropriate amount Lao Ganma 1 scoop
Tofu Half block Cooking wine 1 scoop
Laoganma’s cooking method of cooking tofu and mixing noodles Laoganma's cooking of tofu-mixed noodles illustration 1

Step 1

Half a block of tofu cut into small pieces It would be best if you have carrots or dried shiitake mushrooms. After soaking, cut them into cubes together with the carrots. Since I didn’t have any, I just used carrots Laoganma's roasted tofu-mixed noodles illustration 2

Step 2

After the oil is hot, add the minced garlic, carrots and tofu and stir-fry Laoganma's cooking tofu-mixed noodles illustration 3

Step 3

Pour in the cooking wine, light soy sauce, rice vinegar, and chili powder in turnLaoganma's cooking of tofu-mixed noodles illustration 4

Step 4

Boil a pot of water to cook noodles Tofu on a plate Laoganma's cooking of tofu-mixed noodles illustration 5

Step 5

Cook the noodles and start eating Laoganma’s cooking tips for cooking tofu-mixed noodles