Salmon 200 grams Asparagus Several roots
Tomatoes 1 string Ginger 3 tablets
Avocado oil 20ml Presidential Butter 15 grams
Parsley garlic salt Appropriate amount Grind black pepper Appropriate amount
Lemon 1/2 pieces
How to make lemon-flavored pan-fried salmon #The Mid-Autumn Festival can still be spent like this#Lemon-flavored pan-fried salmon Illustration of how to do it 1

Step 1

Look at the prepared lemon-seared salmon, it looks like this. It’s very delicious. #The Mid-Autumn Festival can still be spent like this#Lemon-flavored pan-fried salmon Illustration of how to do it 2

Step 2

Sam's provides all the ingredients you need in one stop. Chilled cold chain delivery is fast and convenient. Salmon is high in protein and low in fat. It is rich in protein needed by the human body. It has balanced nutrition with the trace element amino acid OMEGA3. You can replenish energy from time to time... #The Mid-Autumn Festival can still be spent like this#Lemon-flavored pan-fried salmon Illustration of how to do it 3

Step 3

Take out a piece of salmon and defrost it naturally, rinse it, wipe off the water stains with a kitchen towel, sprinkle some parsley, garlic salt, grind black pepper to taste, pick and wash the asparagus, rinse the tomato skewers...# Mid-Autumn Festival can still be spent like this# Pan-fried salmon with lemon flavor Illustration of how to do it 4

Step 4

Turn on the heat and use a German WMF frying pan. Add avocado oil and ginger slices. Heat oil in the hot pan. Add salmon and fry...keep medium-low heat... # Mid-Autumn Festival can still be spent like this# Pan-fried salmon with lemon flavor Illustration of how to do it 5

Step 5

Fry until golden brown on both sides… # Mid-Autumn Festival can still be spent like this# Pan-fried salmon with lemon flavor Illustration of how to do it 6

Step 6

Fry the sides to create texture, and fry until golden brown... #The Mid-Autumn Festival can still be spent like this#Lemon-flavored pan-fried salmon Illustration of how to do it 7

Step 7

Then turn down the heat and add asparagus and tomatoes... # Mid-Autumn Festival can still be spent like this# Pan-fried salmon with lemon flavor Illustration of how to do it 8

Step 8

Then add presidential butter to add flavor and aroma... #The Mid-Autumn Festival can still be celebrated this way#Illustration of how to make lemon-flavored pan-fried salmon 9

Step 9

Turn off the heat, sprinkle some parsley, garlic salt, grind black pepper and add flavor. Wrap the salmon in butter to add flavor. Stir in the asparagus and add flavor... #The Mid-Autumn Festival can still be spent like this#Lemon-flavored pan-fried salmon Illustration of how to do it 10

Step 10

Plate, drizzle some lemon juice, grind black pepper again to add flavor... #The Mid-Autumn Festival can still be spent like this#Lemon-flavored pan-fried salmon Illustration of how to do it 11

Step 11

When eating, pour lemon juice and dip it in tomato sauce. Pair it with beer. Lemon juice is very pleasant. Salmon is rich inHigh-protein, low-fat, essential amino acids and low-calorie meal with excellent satiety. It is a must-have delicacy on the family table... Cooking tips for lemon pan-fried salmon

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