French Comté cheese, sliced lettuce, 1 small tomato, 2 small purple onions, 2 avocados, 1 mango, 1 nut bag, 1 Thai canned tuna, 1 box of extra virgin olive oil, 3 ml, ground black pepper, appropriate amount of lemon, 1/2 lemon Steps to make French Comté
100g beef slices, ground black pepper, 10g garlic, 1 clove onion, 1/4 light soy sauce, 1 spoon dark soy sauce, 1 spoon oyster sauce, half spoonful of shredded colored pepper, appropriate amount of Anjia mozzarella cheese, 50g hand pancakes, 4 cheese fat b
100 grams of meat filling 1 piece of bacon 1 slice of shrimp 12 onions 1 piece of carrot 1 small piece of celery 1 small head of garlic 4 cloves of tomatoes 2 pasta 2-3 grams of white sugar 1 spoon of butter 10 grams of light soy sauce 1 spoon of ground b
200g salmon 200g asparagus several skewers tomatoes 1 bunch ginger 3 slices avocado oil 20ml presidential butter 15g parsley garlic salt appropriate amount of ground black pepper appropriate amount of lemon 1/2 lemon-flavored pan-fried salmon Step 1 Look
1 queen apple imported from New Zealand, 1 lettuce, 1 shrimp, 1 mango, 1 banana, 1 kiwi, 1 lemon, 1/2 salad dressing, appropriate amount of crushed black pepper, appropriate amount of salt, sugar, apple seasonal vegetable and shrimp salad. Step 1: Watch t
Norwegian mackerel 1 piece of tofu 150g ginger 3 slices of shredded kelp 50g miso sauce 1 tablespoon extra virgin olive oil 10g parsley garlic salt 2g ground black pepper 2g Huadiao wine 5ml lemon 1/4 Norwegian mackerel Tofu miso soup recipe step 1: Check
Norwegian Arctic cod 150g rice 50g glutinous rice 50g shiitake mushrooms 3 carrots 1/2 young rapeseed Two ginger shreds rose salt 3g sugar 2g cooking wine 5g chicken essence 5g ground black pepper 3g water appropriate amount of Norwegian cod fish Step 1 o
1 piece of Norwegian mackerel, 1 piece of romaine lettuce, 1 piece of colorful tomato, a few chopped chicory leaves, 1 cucumber, 1 cheese piece, 5 pistachio pieces, appropriate amount of Huadiao wine, a little extra virgin olive oil, 15 grams of parsley,
Dough: 250 grams of high-gluten flour, semi-dry yeast, 3 grams of caster sugar, 12 grams of milk, 125 ml of eggs, 1 salt, 2 grams of unsalted butter, 25 grams of topping: 150 grams of red and yellow tomatoes, half a purple onion, 1 half pepper, 5 cloves o