Mung beans 20 grams Soy beans 20 grams
Wolfberry 5 grams pitted red dates 3 pieces
Water 300ml
How to make liver-nourishing soy milk in spring Illustration of how to make liver-nourishing soy milk for spring health 1

Step 1

Prepare soybeans, mung beans, wolfberry and pitted red datesIllustration of how to make liver-nourishing soy milk for spring health 2

Step 2

Soak the soybeans and mung beans one night in advance, and add them to the food processor along with the red dates and wolfberry the next morning. Illustration of how to make liver-nourishing soy milk for spring health 3

Step 3

Very fragrant and delicious! Cooking tips for liver-nourishing soy milk in spring