mung beans recipes

700g of fresh pork belly, 20g of mung beans, 30g of lotus seeds, 30g of dried longan, 20g of red dates, 4 corn shoots or corn, 200g of wolfberry, a handful of white pepper, a pinch of lotus seeds, mung bean and pork belly soup. Step 1: Soak these three th

250g of mung beans, corn oil or salad oil, 50g of butter, 30g of white sugar, 50g of red bean paste, 100g of mung bean cake to relieve summer heat. Step 1: Soak the mung beans one day in advance. You can see that they have swollen the next day. Then rub t

25 grams of mung beans, 25 grams of red beans, 20 grams of black beans, 20 grams of water, an appropriate amount of honey or sugar, how to make the three-bean drink in summer. Step 1. Prepare various ingredients. Step 2. Soak various beans for 6 to 8 hour

Mung beans, a little red beans, a little black rice, a little oatmeal, a little lotus seeds, a little red dates, 8 white fungus, a little peanut, a little buckwheat, a little japonica rice, a little rock sugar, an appropriate amount of barley, a little wa

50 grams of mung beans, 25 grams of glutinous rice, 25 grams of water, 600 ml of lotus seeds, 20 grams of rock sugar, appropriate amount of lotus seeds and mung bean porridge. Step 1: Prepare mung beans, lotus seeds, rice, and glutinous rice. Step 2: Wash

100g of mung beans, 1000 ml of pumpkin, 1000g of white sugar, appropriate amount of pumpkin and mung bean soup. Step 1: The main character - peanut pumpkin, which looks like a huge peanut and is pinker and sweeter than old pumpkins. Step 2: Remove the ste

Appropriate amount of mung beans, old yogurt, two boxes of plain water, appropriate amount of yogurt, and mung bean smoothie. Steps 1: Put mung beans in a plastic bag, add water, and freeze in the refrigerator for 24 hours. This makes it easier to cook an

50 grams of mung beans, 50 grams of corn rice, a little bit of fresh lily, a little bit of healthy and nutritious mung bean porridge. Step 1: Here is a picture of the finished product. Step 2: The mung beans I use are organic mung beans. Step 3: Ingredien

Mung beans 100g rice 50g glutinous rice 50g rock sugar 100g water 1200ml How to make mung bean porridge Step 1 Prepare all the materials Step 2 Soak the mung beans in water for 12 hours (it is best to soak the glutinous rice together) I soaked them overni

70 grams of mung beans, 10 grams of white fungus, 10 grams of wolfberry, appropriate amount of honey. Step 1 of the recipe for mung bean and white fungus soup: 70 grams of mung beans, 10 grams of white fungus, 10 grams of wolfberry, and appropriate amount

How to make 100g mung bean water and 1000ml white sugar mung bean water. Step 1: Put mung beans and water into a pot, bring to a boil over high heat, then turn to low heat and cook. Simmer over low heat for about five minutes, and the mung bean soup will

How to make mung bean soup with half a bowl of water and an appropriate amount of rock sugar. Step 1: Rinse two handfuls of mung beans. Step 2: Pour into a health pot. Step 3: Add half a pot of water. If you like sweetness, you can add some rock sugar. I

500 grams of mung beans, 200 grams of white sugar (increase or decrease according to your own taste) 50 grams of butter, 25 grams of milk powder (optional) 40 grams of dried cranberries (increase or decrease according to your own taste) How to make homema

20 grams of mung beans, 20 grams of soybeans, 5 grams of pitted red dates, 3 pieces of water, 300 ml of spring liver-nourishing soy milk. Step 1: Prepare soybeans, mung beans, wolfberry and pitted red dates. Step 2: Soak the soybeans and mung beans one ni

Half a bowl of mung beans and sago, 1 small bowl of yellow rock sugar, an appropriate amount of boiling water, 2 bottles of mung bean and sago. Step 1: Prepare the required ingredients:
Half a bowl of mung beans, half a bowl of sago, and an appropriate am