Margaret

2024-09-10 09:53:33 Biscuits

Butter 50 grams	Low gluten flour 50 grams
Cornstarch 50 grams	Powdered sugar 25 grams
Cooked egg yolk 1	Salt Yidiudi

Margaret's approach Illustration of how to make simple and delicious margarita 1

Step 1

Prepare ingredients Illustration of how to make simple and delicious Margarita 2

Step 2

Sieve cooked egg yolks Illustration of how to make simple and delicious Margarita 3

Step 3

Add butter softened at room temperature to powdered sugar, and stir with a whisk until there is no powdered sugar (do not turn on the whisk) Illustration of how to make simple and delicious Margarita 4

Illustration of how to make simple and delicious Margarita 4

Step 4

Turn on the mixer and beat the butter at medium-high speed Illustration of how to make simple and delicious Margarita 5

Step 5

Whip the butter until it becomes white and slightly enlarged. Illustration of how to make simple and delicious Margarita 6

Step 6

Add egg yolk and mix well Illustration of how to make simple and delicious Margarita 7

Step 7

Add powder and salt Illustration of how to make simple and delicious Margarita 8

Step 8

Mix the dough with a spatula Illustration of how to make simple and delicious Margarita 9

Step 9

Knead into a ball Illustration of how to make simple and delicious Margarita 10

Step 10

Divide into 20 small dough balls Illustration of how to make simple and delicious Margarita 11

Step 11

Use your thumb to flatten the cookie in the center to allow the cookies to crack naturally. Illustration of how to make simple and delicious margarita 12

Illustration of how to make simple and delicious margarita 12

Step 12

Place in the middle rack of the oven and bake at 170 degrees for about 18 minutes. The surface will be slightly brown and ready to be baked. Illustration of how to make simple and delicious Margarita 13