Xiaomi 1 scoop Pumpkin 1
Milk 1 package
How to make milky millet and pumpkin soup # Zero belly burden to eat late night snack# Milky millet pumpkin soup Illustration of how to do it 1

Step 1

A golden nutritional combination, cheese bread pizza + millet pumpkin soup. # Zero belly burden to eat late night snack# Milky millet pumpkin soup Illustration of how to do it 2

Step 2

Ingredients: millet + milk + pumpkin. # Zero belly burden eat late night snack# Illustration of how to make milky millet pumpkin soup 3

Step 3

If you don't have a wall-breaking machine, just use a steamer. If you are lazy, put the millet directly into the pumpkin, add water that is as level as the pumpkin, and steam for about 10-15 minutes. # Zero belly burden to eat late night snack# Milky millet pumpkin soup Illustration of how to do it 4

Step 4

Scoop the steamed pumpkin and millet into the juicer with a spoon, and add a carton of milk. # Zero belly burden to eat late night snack# Milky millet pumpkin soup Illustration of how to do it 5

Step 5

About 30 seconds is enough.# Zero belly burden to eat late night snack# Milky millet pumpkin soup Illustration of how to do it 6

Step 6

Super rich milky flavor, thick and delicate texture that melts in your mouth, I really like it. # Zero belly burden to eat late night snack# Milky millet pumpkin soup Illustration of how to do it 7

Step 7

The best pumpkin to choose is this kind of Beibei pumpkin, which is very sweet and sticky, and has a super good taste. Cooking tips for milky millet and pumpkin soup