Millet, Purple Sweet Potato and Pumpkin Porridge

Purple Sweet Potato 3	Pumpkin 1 block
Xiaomi 100g	Rice 30g
Red dates 6

How to make millet, purple sweet potato and pumpkin porridge

Step 1

Ingredients preparation

Step 2

Wash the millet and rice, add an appropriate amount of water, bring to a boil over high heat and simmer for 20 minutes until the rice has no hard core.

Step 3

Put purple sweet potato in steamer

Step 4

Cover, turn on high heat, and steam until chopsticks can be inserted.

Step 5

Peel purple sweet potato and pumpkin and cut into small pieces

Step 6

When the rice is cooked until there is no hard core, add the pumpkin and cook over low heat for 10 minutes until the pumpkin is cooked.

Step 7

Pour in the steamed purple sweet potatoes and cook for two to three minutes

Step 8

Cook until purple sweet potato becomes soft

Step 9

addAdd a little red dates and it’s ready to go

Step 10

Fresh and hot~ Cooking tips for millet, purple sweet potato and pumpkin porridge

Purple sweet potatoes are steamed in advance so that they can be easily peeled and cooked later. Babies who are afraid of trouble can just peel them and add them to the pot with the pumpkin, and cook until soft