Make fans 100g Cucumber Half root
Ham 50g Eggs 1
Celery A small amount Steamed Fish Drum Oil Appropriate amount
Vinegar Appropriate amount Fine sugar A small amount
White sesame seeds Appropriate amount Sesame oil Appropriate amount
Salt Appropriate amount Edible oil Appropriate amount
How to mix vermicelli Illustration of how to clear your mouth and mix it with vermicelli 1

Step 1

When the water boils, add the vermicelli and cook Illustration of how to clear the mouth and mix with vermicelli 2

Step 2

At the same time, cut the washed cucumber into thin rounds Illustration of how to clear the mouth and mix it with vermicelli 3

Step 3

Ham cut into shreds Illustration of how to clear your mouth and mix it with vermicelli 4

Step 4

After the vermicelli is cooked, drain it into cold water. "br8" src="https://cp1.douguo.com/upload/caiku/8/e/4/200_8ecc9edf3f89168009fc46ea9fdd9f14.jpg" alt="Illustration 5 of how to clear the mouth and mix it with vermicelli. " />

Step 5

Fry the eggs until cool and cut into shreds Illustration of how to clear the mouth and mix it with vermicelli 6

Step 6

Prepare cold sauce 1: Fry celery in sesame oil Illustration of how to clear the mouth and mix it with vermicelli 7

Step 7

Prepare cold sauce 2: Pour the fried celery into the plate "br8" src="https://cp1.douguo.com/upload/caiku/f/a/2/200_fa8f50480d58ba0a9fe72ee9b135b192.jpg" alt="Qingkou Illustration of how to mix vermicelli 8" />

Step 8

Drain the water from the vermicelli, cut it into short pieces and pour it into the sauceJuice base"br8" src="https://cp1.douguo.com/upload/caiku/b/a/e/200_baff7ac3f53c3b34e39a8887e5bd46be.jpg" alt="Illustration of how to clear the mouth and mix with vermicelli 9" />

Step 9

Plating completed~ Cooking tips for mixing vermicelli

1. Be sure to mix it well before eating to enjoy the flavor. 2. You can also use chopped green onion instead of celery