Night market super popular snack Crispy Potatoes
Potato 1 | Garlic 2 capsules |
Cumin powder 5 grams | Thirteen Incense 2 grams |
Sesame Appropriate amount | Salt 2g |
Oyster sauce 2g | Mature vinegar Appropriate amount |
Chili powder 2g | White sugar 2g |
Step 1
Wash the potatoes, peel them and cut them into cubesStep 2
Put it in the pot and turn on the heatStep 3
Cook until slightly boiling, turn off the heat and remove from the potStep 4
Wipe the potatoes clean of moisture and put them into the oil pan.Step 5
Fry the potatoes over low heat until a crispy shell forms on the outside.Step 6
Fry for the second time, the oil temperature is 70-80% hot, add potatoesStep 7
Fry over medium heat until golden brownStep 8
Take it out and put it in a containerStep 9
Add all the seasonings in the ingredient list and a spoonful of hot oil to fragrantStep 10
Sprinkle some white sesame seeds and chopped green onions and stir evenlyStep 11
A crispy crispy potato is ready.Step 12
Crunchy and super delicious! Cooking tips for the popular night market snack Crispy Potatoes1. The amount of potatoes can be increased.
2. Add some spicy millet and crushed peanuts to the seasoning to make the taste richer!