Tahini 150g Drinking water 200 grams
Light soy sauce 10 grams Oyster sauce 10 grams
Chive Flower Sauce 100 grams Red bean curd 3 blocks
Salt 6 grams cilantro 3 pieces
Chili oil 1 scoop
Northern traditional hot pot dipping recipes #福气年夜菜#How to make traditional hot pot dipping sauce in the north Illustration 1

Step 1

The sesame paste must be added with water in batches. After each addition of water, stir three times from the left and three times from the right. #福气年夜菜#How to make traditional hot pot dipping sauce in the north Illustration 2

Step 2

Stir the sesame paste and water evenly until the water and sesame paste are combined and a fine paste forms. #福气年夜菜#How to make traditional hot pot dipping sauce in the north Illustration 3

Step 3

Then add oyster sauce #福气夜菜#Illustration of how to make traditional hot pot dipping sauce in the north 4

Step 4

Salt, light soy sauce and mix well #福气年夜菜#How to make traditional hot pot dipping sauce in the north Illustration 5

Step 5

Add the chive flowers and soybean curd and stir evenly #福气年夜菜#How to make traditional hot pot dipping sauce in the north Illustration 6

Step 6

Finally, sprinkle with chopped coriander and spicy oil, and you can eat the cooked meat and vegetables with dipping sauce. Cooking techniques for traditional northern hot pot dipping sauces

You can add a little peanut butter to this dip, and it tastes very good. When mixing the sesame paste with water, be sure to turn it three times to the left and three times to the right. If you turn it in one direction, the sesame paste will be stirred vigorously, which will be more difficult. If the water and the sauce are not properly mixed, the sauce will be separated, and the sauce will fail to be mixed. So be sure to pay attention to this detail.